Food Exporters Resist China’s New Coronavirus Restrictions



Lucy Craymer and Jacob Bunge | Wall Street Journal

China is tightening restrictions on food imports as it seeks to stave off a resurgence of the coronavirus, but its efforts are meeting resistance from government agencies of major food exporters.

China’s customs authority requested last week that companies sending meat, dairy and other food products to the country sign documents declaring that their food hasn’t been contaminated by the virus and that they are in compliance with Chinese laws and international guidelines for food safety during the Covid-19 pandemic.

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